Our Family of Farms

Between 2007 and 2012, Tennessee lost 3,000 family farms totaling over 600,000 acres of land. Protecting our farms means protecting the agricultural community and the local, healthy food we eat.

The Land Trust has established conservation easements with multiple farms in Tennessee that produce fruits, vegetables and dairy products for area stores and restaurants. These farms include:

Cruze Dairy

Mayfield Farm

Arugula’s Star Farm

Noble Springs Dairy

Windy Acres Farm

River Ridge Farm

Bells Bend Neighborhood Farms

Spout Springs Vineyard

Photo by: Nancy Rhoda

« Back to Working Farms
«